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Wednesday, July
18th, 2007
The Southern California Discussion Group of the ASQ Biomedical
Division, in association
with SanGabriel
Valley Section 702 Presents
QUALITY PERFORMANCE METRICS: SCORECARDS & DASHBOARDS
( Meeting / Speaker Info )
( Date & Time )
( Location ) ( Directions ) (Cost )
(Download
PDF Flyer Here)
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Diane
Kulisek |
Quality performance
metrics visually represents relevant data and provides
a means by which to convert information into results.
Diane Kulisek will provide an overview of Balanced Scorecards
and Quality Dashboards as they relate to Strategic Quality
Planning, share links to popular on-line references relating
to these topics, and summarize Quality Management System
guidelines and regulatory requirements pertaining to Quality
Planning and Metrics. She will review examples of Scorecards
and Dashboards while providing insight, based upon her
own experience, about how organizations can apply these
tools to achieve higher levels of customer satisfaction,
waste reduction, and continual improvement. On-line access
to a free editable Quality Planning Procedure, as well
as Scorecard and Dashboard templates, will also be included
with this presentation.
About
the speaker: Diane Kulisek has over 30 years
of practical experience within the Quality profession
and is President of CAPAtrak, LLC, a contract provider
of quality assurance and regulatory compliance leadership,
services, and solutions. She has held key management positions
within the consumer products, aerospace, and biomedical
industries, most recently as Vice President of Quality
and Regulatory Affairs for Spectrum Laboratories. Her
career has included 8 years within the Gillette Company,
culminating in Manager of Quality Engineering at Gillette’s
Product Development Laboratory in the Santa Monica Manufacturing
Center, and 9 years within Rockwell International, culminating
with her role as Associate Product Manager for Avionics
& Controls on NASA’s Space Shuttle Main Engine
Program. Diane is currently a Deputy Regional Director
within the American Society for Quality (Southwest, Region
7), Chair of the Quality Advocacy Committee for the San
Fernando Valley Section of ASQ, and Chair-Elect for the
Food, Drug and Cosmetic Division of ASQ. She is recognized
by ASQ as a Certified Manager of Quality/Organizational
Excellence and as a Certified Quality Engineer.
For more information, contact: Larry
Bartkus at (909) 715-5141 or e-mail larrybartkus@bwius.jnj.com
You
must RSVP for this event in advance
by going to the Acteva site below due to limited seating
for this event.
| To
Register: |
http://www.acteva.com/booking.cfm?binid=1&bevaID=138636
at Acteva.com. Members $20-,
Non-members $30- (.3 R.U.s Awarded)
To
encourage interaction, seating is limited
to the first 40 registrants, so sign up soon! |
| Food: |
Sandwich
(turkey/beef/veg), chips, cookies, and beverages provided. |
| For
more information, contact: |
Larry
Bartkus at (909)717-5141 or e-mail lbartkus@bwius.jnj.com |
| Notification:
|
To change
your ASQ email preferences for event notification:
Visit http://www.asq.org
- Click
on the "ASQ Membership Sign-in" button
and login using your member number and password.
- Then
click on the "My Account" button and
choose the "Change work/home addresses and
e-mail" option to update your information
and preferences.
Note:
It may take ASQ up to three months to finalize actions
with respect to changes made.
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DATE & TIME
July 18, 2007
6:30p.m.
- 8:30 p.m.
(Sign-in / Networking
/ Speaker Presentation / Surveys)
Limited Seating
First 40 registrants
(0.3 RU’s
will be awarded)
LOCATION
Biosense Webster
15715 Arrow Highway,
Irwindale, 91706
D
I R E C T I O N S
605 Fwy. Exit Live Oak. Head East. Live Oak becomes Arrow Highway.
End at 1575 Arrow Hwy (Biosense
Webster)
or
10 Fwy to Vicent
exit. Go North to Arrow Highway. Left on Arrow Highway on the
End at 1575 Arrow Hwy (Biosense
Webster)
Mapquest Directions l (driving directions and a map)
COSTS
Members - $20.00
Non-members - $30.00
This
is NOT a free event,
as was previously posted/e-mailed, but now corrected
BOXED
DINNER PROVIDED
Sandwich (Turkey/Beef/Veg.),
Chips, Cookies, and Beverage
For more information,
contact: Larry Bartkus at (909) 717-5141
e-mail: larrybartkus@bwius.jnj.com
To register,
Click on or type http://acteva.com/booking.cfm?binid=1&bevaID=134603
at Acteva.com.
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